HACCP: Difference between revisions
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The HACCP system is an important international standard on hygiene and safety. Read more on this at | The HACCP system is an important international standard on hygiene and safety. Read more on this at | ||
# [https://www.thebalancesmb.com/restaurant-food-safety-2888661 Simpel HACCP tips for handling food]. | # [https://www.thebalancesmb.com/restaurant-food-safety-2888661 Simpel HACCP tips for handling food]. | ||
# [https://www.foodalert.com/news-views/importance-health-and-safety-checks-hospitality-and-catering] | # [https://www.foodalert.com/news-views/importance-health-and-safety-checks-hospitality-and-catering Some tips] | ||
# [https://www.fda.gov/Food/GuidanceRegulation/HACCP/ US Administration regulation] for details | # [https://www.fda.gov/Food/GuidanceRegulation/HACCP/ US Administration regulation] for details | ||
Revision as of 15:43, 4 July 2018
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HACCP
The HACCP system is an important international standard on hygiene and safety. Read more on this at
The system is standard, almost all over the world and of great importance for your hotel as well.
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